• Home
  • About Us
  • Fresh News
  • Calendar
  • Meals-To-Go
  • Wine Store
  • Contact
 
08.25.2010

“Mad about Mushrooms”

Tabernash

 (Nathan W. Armes, Special to The Denver Post)

Denver Post reporter Bill Porter gets to the heart of the secret mushroom society in Colorado. http://www.denverpost.com/food/ci_15870726. Pete Marczyk recently brought home quite a few VERY LARGE Boletus, sliced and fried them. Meaty, like chicken. For other mushroom recipes go to our Marczyk recipe page.

Wednesday, August 25th, 2010 at 12:25 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Leave a Reply

  • Our Friends

    • DINR
    • Niman Ranch
    • Unleaded Software
  • Things We Love

    • Boston Red Sox
  • Marczyk Fine Foods - Denver Colorado

  • Recent Posts

    • It’s the dawn of a new year
    • Drinking with Pete DAC Holiday Wine Tasting
    • Hidden soy in food
    • 5 Best Questions to Get What You Want at the Wine Store
    • Not Your Average Party
  • Categories

    • About Marczyk Fine Foods
    • backyard colorado
    • Drinking With Pete
    • Food Politics
    • Marczyk Fine Foods
    • Marczyk Fine Wines
    • Pow Pow
    • Produce
    • Recipes
    • Soup du Jour
    • Taste of Vail
    • Uncategorized
    • Westword
  •  
    • Press Releases
    • Directions
    • Email Archive
    • Blog

    Copyright © 2007 Marczyk Fine Foods. All rights reserved. Website Design by Unleaded Software.
    Photos by Kristen Sloan and Larry Laszlo.