Marczication: Facts on Food.
“Why is your meat more expensive than so and so’s? They’re both all natural, right?”
Spices 101: History and Lore of Spices
Appetizers
Peanut Noodles with Gingered Veggies and Tofu
Entrée
Sopranos Roasted Sausages, Peppers, Potatoes, and Onions
French Lentil Soup with Sausage
Salads and Sides
Citrus Salad with Candied Almonds
Soups
Celery Root Bisque with Thyme Croutons
Desserts
Molten Chocolate Cake & Red Wine Strawberry Sauce Smothered Ice Cream
